Join us on Tuesday, November 12th at 7:00pm (doors open at 6:30pm).  We will be pouring 6 wines with 5 food dishes by Chef Jess.  Chris with Advintage will present six wines of Cabernet Franc (5 red wines and one sparkling). The following wines will be poured: Cave de Saumur, Le Monde Friuli Grave, Field Recordings, Zorzal Unico Tupungato, Michelini i Mufatto GY, Chateau de Breze Cremant de Loire. The food served will be (subject to change): Kale Salad, Crab Dip, Lasagna Pasta, Zucchini Rolls, Cheesecake. The cost per person will be $82 (GRATUITY is included).  Seating is limited, please list all guests in your party and list any allergies.  We may not be able to accommodate dairy allergies, please email carrie@thevinewilmington.com. Afterward, as always, you will be able to purchase the featured wine at a special event price.

Sorry, due to menu prep and ordering, no refunds for cancellations 48…