Join us on Monday, May 18th at 6:30pm (doors open at 6pm) as we taste four Spanish wines presented by Education Manager, Chris Miller, with Kellogg Selections. In addition, each wine will be perfectly paired with Spanish dishes by our Chef Jeremy.

Wine Menu: Cava Rimarts - brut rose (blend of pinot noir and grenache), Luis Perez - El Muelle de Olaso, Palomino, Vega Tolosa - Bobal, Viticola Mentridana - Grenache

Food Menu: Still being finalized - will be updated asap

Both menus are subject to change if issues arise that are outside of our control (low inventory, etc)

Tickets are $89 (GRATUITY is included for event only - drinks ordered at event are subject to 20% gratuity). Seating is limited, please list all guests in your party (for seating) and list any allergies.  We may not be able to accommodate dairy allergies, please email carrie@thevinewilmington.com. Afterward, as always, you…